Rice Bran is obtained from the granular coating between the rice kernel and the husk. The bran received from the Rice Mill is then cleaned by the sifter and runs through an oven to reduce moisture content and into the extraction plant. Suriny Rice Bran Oil is extracted using of chemicals delivering an oil fortified with high level of essential fatty acids, vitamin E and gamma-oryzanol. Suriny Rice Bran Oil is physically refined producing naturally fortified oil with higher content of natural antioxidants and essential fatty acids.
Rice Bran Oil’s main components are unsaturated fatty acids, Gamma-Oryzanol, phytosterols, Vitamin E (Tocotrienols & Tocopherols). Tocotrienols Rich Fraction (TRF), a component of Vitamin E has shown effective cholesterol lowering properties. The best form of TRF comes from Rice Bran Oil which is contained in the outer grain hull of rice. Oryzanol and Vitamin E also retards the oxidative process of the oil which makes it the “The Healthy Oil” ideal for salad oil, frying, baking and grilling. |
